Country Profile: Meat sector in Portugal

Market: Consumer

Portugal, 107 pages report, published by GlobalData

Report ThumbnailApril-2017
Country Profile: Meat sector in Portugal

Summary

The Portuguese Meat sector is led by Chilled Raw Packaged Meat - Whole Cuts market in both value and volume terms, while the Ambient Meat market is expected to register the fastest growth during 2016-2021 in value terms. Hypermarkets & Supermarkets accounted to the largest share of distribution for meat in the country. Rigid Plastics is the most commonly used packaging material in the sector. Campicarn is the leading market brand in the Portugue

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  • List of Figures
  • Figure 1: Value share of Portugal in the global and Western EuropeMeat sector, 2011-2021 3
  • Figure 2: Portugal compared other top four countries - market size, growth and competitive landscape 4
  • Figure 3: Market size analysis by value and volume, Meat sector, 2011-2021 5
  • Figure 4: Per capita consumption of Meat in Portugal compared to global and Western Europe average, 2011-2021 6
  • Figure 5: Degree of trading up/down in the Portuguese Meat sector, 2015-2016 7
  • Figure 6: Value and vo
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  • List of Tables
  • Table 1: Growth analysis by markets, 2016-2021 9
  • Table 2: Brand Value and Volume- Meat Sector 37
  • Table 3: Brand Value and Volume-Ambient Meat Market 38
  • Table 4: Brand Value and Volume-Chilled Raw Packaged Meat - Processed Market 39
  • Table 5: Brand Value and Volume-Chilled Raw Packaged Meat - Whole Cuts Market 40
  • Table 6: Brand Value and Volume-Cooked Meats - Packaged Market 41
  • Table 7: Brand Value and Volume-Fresh Meat (Counter) Market 42
  • Table 8: Brand Value and Volume-Frozen Meat
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  • Table of Contents
  • 1. Report Scope 1
  • 2. Executive summary 2
  • 3. Portugal in its regional context 3
  • 3.1. Portugal’s market share in the Global and Western Europe Meat sectors 3
  • 3.2. Portugal compared to other major countries in the Western Europe region 4
  • 4. Market size analysis - Meat Sector 5
  • 4.1. Value and volume analysis - Meat sector in Portugal 5
  • 4.2. Per capita consumption analysis -Portugal compared to the global and Western Europe region 6
  • 4.3. Extent to which consumers are trading up/down
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